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Giorgio's Ristorante & Bar

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    Manchester Merrimack Milford
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    Manchester Merrimack
Gluten Free Menu

Gluten Free Menu

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Gluten Free Menu

Snacks

Add Carrots and Celery Sticks $1.74 
Add GF Cauliflower Pita Chips $3.75

SANTORINIAN "HUMMUS"

$4.89

Yellow split pea puree finished with capers, Bermuda onions, shaved jalapeño and oil.

11 pop
 

TZATZIKI

$4.79

Greek yogurt, shredded cucumber, garlic, and dill.

1113 pops
 

SPICY FETA DIP "TYROKAFTERI"

$4.59

Whipped feta with roasted red peppers and grilled jalapeño.

516 pops1 review
 

Crab and Artichoke

$9.89

Crab meat, tender artichokes, cheese, herbs and a bit of heat

 

GF BEEF ON A WECK

$9.89

From up state NY to NH via Giorgio's! Thinly sliced roast-beef on sea salt and caraway GF sliders with horseradish au jus and giardiniera.

 

G.I. GREEK FRIES

$7.69

Tossed with Romano, lemon and oregano

 

HOUSE GIARDINIERA

$5.79

Pickled cucumbers, carrots, cauliflower, green beans, brussels sprouts and all kinds of peppers.

 

HOT ITALIAN PEPPERS

$6.39

Grilled and simmered in tomato sauce. Be careful, some of them bite.

 

G.I. SICILIAN ARANCINI

$7.99

Crispy fried creamy risotto balls stuffed with braised beer, and served over marinara.

 

Shrimp Scampi Appetizer

$7.49

Shrimp sautéed with tomatoes, garlic , butter and hot peppers.

 

GF TOMATO BRUSCHETTA

$10.78

Oven roasted tomato salsa, fresh mozzarella, basil and balsamic on a cauliflower crust.

 

GF TUNA AND CHIPS

$12.68

Sesame seared tuna with cauliflower chips and tzatziki.

 

Appetizers

G.I. CRISPY CALAMARI FRITTI

$13.99

Lightly corn floured fried calamari rings and tentacles with lemon aioli and warm marinara.

 

GF RICOTTA BAKED MEATBALLS

$12.99

All beef gluten free meatballs baked with ricotta, mozzarella, Pecorino and marinara.

 

GF ANTIPASTO BOARD

$23.99

An arrangement of imported dry and black pepper salami, dry coppa, prosciutto, marinated fresh mozzarella, Mostarda, house giardiniera, and cauliflower crust.

 

PEI MUSSELS

$15.99

Simmered in your choice of garlic-lemon-wine, Fradiavolo or red sauce served with grilled focaccia.

 

BACON WRAPPED SCALLOPS

$15.99

Sustainable sea scallops wrapped in pecan wood smoked bacon, served with tyrokafteri and pickled red cabbage.

22 pops
 

BAKED OYSTERS "CARBONARA"

$14.99

Fresh oysters baked with Alfredo, jalapeño and crispy prosciutto topping.

11 pop
 

Salads and Soups

"EL GRECO" SALAD

Mixed baby greens with a variety of fresh vegetables, pepperoncini, Kalamata olives, crumbled feta and our El Greco dressing.

Dinner $3.49Regular $7.99Giant $10.99
9110 pops
 

COSTA'S ICEBERG AND STEAK

$19.79

Crisp Iceberg Wedge, local bacon, spicy tomatoes, cucumbers, gorgonzola crumbles, and grilled steak tips, drenched in blue cheese dressing and pita chips.

1113 pops
 

GI Strawberry Almond Goat Cheese Salad

$11.89

Almond crusted imported fresh goat cheese, field greens, strawberries, toasted almonds and honey orange vinaigrette.

 

QUINOA SALMON SALAD

$19.89

Grilled salmon over quinoa, tomatoes, olives, cucumber, red onion, parsley and feta salad in a lemon-herb dressing.

11 pop
 

Grilled Pizza

G.I. Cauliflower Crust Pizza

G.I. PROSCUITTO AND FRESH MOZZARELLA

$14.74

Prosciutto, fresh mozzarella and tomato pizza topped with fresh arugula and shave Parmesan, balsamic and olive oil.

 

G.I. CHICAGO ITALIAN BEEF

$15.64

Roasted beef in secret seasonings, mozzarella, caramelized onions, mushrooms, and giardiniera.

 

G.I. MEDITERRANEAN VEGGIE

$13.74

Garlic and herb crust with roasted red peppers, artichokes, tomatoes, spinach, basil pesto, mozzarella and feta.

 

G.I. GARLIC MARGHERITA

$13.74

Tomato sauce, fresh mozzarella and Pecorino drizzled with olive oil, basil and caramelized garlic.

 

Toppings $1.09 each

Pepperoni, Italian Sausage, Ricotta, Extra Cheese, Feta, Sliced Red Onion, Roasted Red Peppers, Broccoli, Artichokes, Spinach, Garlic, Anchovies, Basil, Diced Tomatoes, Caramelized Garlic

Premium Toppings $1.49 each

Prosciutto, Roasted Chicken, Fresh Mozzarella, Gorgonzola, Kalamata Olives, Basil Pesto. 


Timeless Italian Classics

Served tossed with GF penne pasta

CHICKEN OR VEAL PARMESAN

Chicken 19.48 Veal 24.48

Grilled chicken breast or sautéed veal with melted mozzarella, marinara and GF penne.

 

CHICKEN OR VEAL PICATTA

Chicken 21.48 Veal 24.48

Chicken or veal medallions, tossed with GF pasta, capers and artichokes and a lemon-wine-herb-butter sauce.

 

CBZ

$19.48

Chicken, broccoli, and GF ziti in our classic Romano-garlic-butter-herb sauce.

 

SHRIMP AND SCALLOPS FRA DIAVOLO

$22.48

Sea scallops and shrimp simmered with hot Italian peppers, tomato, garlic, feta and mixed mushrooms, and tossed with GF penne.

 

PASTA POMODORO

$15.99

GF penne tossed in a fresh Roma tomato-olive oil-garlic-basil-wine sauce.

 

CHICKEN OR VEAL MARSALA

Chicken 22.48 Veal 25.48

Chicken or veal medallions in rich caramelized onion, mushroom and prosciutto-Marsala wine sauce tossed with GF pasta.

 

SEAFOOD FLORENTINE

$19.99

Shrimp and scallops in a garlic, white wine sauce with tomatoes, baby spinach, Kalamata olives and penne, topped with crumbled feta cheese.

516 pops1 review
 

SHRIMP SCAMPI

$21.48

Sauteed large shrimp, ripe tomatoes tossed with GF penne in garlic-lemon-butter "scampi" sauce.

 

ANGRY FRUITTI DI MARE

$29.99

Shrimp, scallops, haddock, mussels and clams simmered in a hot Italian pepper-tomato-clam-herb broth and tossed with GF penne.

 

PASTA MARINARA, FRADIAVOLO, ALFREDO, OR VODKA ROSSA

Marinara 12.48 Fradiavolo 14.48 Alfredo 13.48 Vodka Rossa 15.48
 

Fresh Fish

G.I. MUSSELS AND FRIES

$19.79

PEI Mussels simmered with Italian sausage, feta, tomato and herb sauce and served with a side of spiced Greek Fries.

 

HERB ROASTED HADDOCK

$17.99

Fresh from our waters baked with lots of herbs, butter, and lemon, served with five hearty grains and steamed broccoli.

314 pops
 

BAKED OR G.I. FRIED NE SEAFOOD

$27.99

Haddock, sea scallops and shrimp baked with butter herbs and lemon OR fried with artichokes, hot peppers and capers and served with a choice of risotto or G.I. Greek Fries

 

CORIANDER CRUSTED ATLANTIC SALMON*

$21.89

Our healthiest entrée! Atlantic salmon stacked on seared vine tomatoes, hummus puree, and grilled asparagus and drizzled with balsamic and oil.

22 pops
 

OUZU JUMBO SCALLOPS*

$26.99

Caramelized sea scallops, baby spinach-roasted tomato risotto and Ouzo vegetable sauce.

 

Grilled Meats

CHICKEN GYRO

$17.99

Seasoned ground chicken gyro served with wedge-spicy tomato salad, Greek fries, pita and Greek goddess dressing.

11 pop
 

BROTHER COSTA'S STEAK TIPS!

$22.99

Sirloin tips marinated in my brother's recipe with herbed potato and cheese "lasagna", shoestring fried pickles and garlic broccoli.

22 pops
 

LAMB LOLLIS

$28.99

Rack of lamb lollipops paired with grilled tomato-feta-corn bread, grilled asparagus and Mavrodaphne demi.

 

FLAT IRON STEAK ON FIRE

$25.99

Black Angus Flat Iron steak with caramelized onions and mushrooms served while on brandy "fire" and served with peppercorn sauce and parmesan risotto.

 

Finale

CHOCOLATE BOWL TRIFLE

$10

White and dark chocolate bowl filled with flourless chocolate cake, mousse, Heath, whipped cream and berries.

11 pop
 

WHITE CHOCOLATE RASPBERRY CRÈME BRÛLÉE

$8

Rich and velvety vanilla, white chocolate, custard with a contrasting layer of burnt caramel and fresh raspberries.

22 pops
 

BERRIES-N-CREAM

$9

Sweetened berries, mascarpone cream, tiny chocolates.

 

Mini Finale

MINI CHOCOLATE TRIFLE

$4.29

Flourless chocolate cake, chocolate mousse, crushed Heath and whipped cream.

 

CARAMEL BOURBON BONBONS

$5

Jake's Super Premium bourbon ice cream swirled with buttery caramel, dipped in milk chocolate and finished with touch of smoked sea salt.

11 pop
 

RASPBERRY BLOOD ORANGE SORBET

$3.50

Water based guilt free treat made by mixing the best summer flavors.

 

MINI CRÈME BRÛLÉE

$3.79

Rich and velvety vanilla, white chocolate, custard with a contrasting layer of burnt caramel and fresh raspberries.

22 pops
 

All food items are free of gluten unless marked as G.I. (gluten intolerance). We fry all Gluten Free items in all use fryers and our Gluten Free pizzas are prepared in ovens where wheat flour is baked. Our chefs and service staff use designated utensils and processes to bring you tasty and safe food.

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Locations

Manchester270 Granite Street Manchester, NH 03102(603) 232-3323
Merrimack707 Milford Road Merrimack, NH 03054(603) 883-7333
Milford524 Nashua Street Milford, NH 03055(603) 673-3939
Giorgio's Ristorante & Bar
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